RAINFOREST DISTRIBUTION
Hakubaku Organic Soba Noodles
Pickup available at Welcome Home Annapolis
Usually ready in 24 hours
Soba noodles are thin, brown to grey, Japanese noodles made of wheat and buckwheat flour. They are roughly as thick as Italian spaghetti, and are used in various hot and cold dishes.
Soba can be served with various toppings, hot in a soup broth or chilled, and served with a dipping sauce, scallions and wasabi. Soba can also be used in stir fries and salads.
In Japan, soba noodles are found everywhere. They can be a popular, inexpensive fast food, an expensive exclusive specialty restaurant item, or made at home.
INGREDIENTS: Organic Wheat Flour, Organic Buckwheat Flour, Water
ALLERGENS: Manufactured on shared equipment with Soy, Egg and Buckwheat.
Contains wheat gluten.
